Packaging Technologies Combatting Spoilage Of Fresh Produce
Anti Spoilage Packaging Solutions For Fresh And Lightly Processed Post Harvest Produce

Soft – Mandarin

Soft - Mandarin

ZOEPAC MA Bulk Packaging 

Product Varieties:

Soft – Mandarin

Optimum Storage regime: (°C)

4 – 6 °c

Optimum Methods For Field Heat Removal:

Room cooling, Forced air cooling

Expected Storage (Shipping & Residence Time) Under Optimum Conditions:

4 – 6 Weeks

ZOEPAC MA Retail Packaging

Typical retail storage regime (°C)

99 °c

Expected shelf-life (distribution, sales) under optimum conditions

1-99 days/weeks/months