Packaging Technologies Combatting Spoilage Of Fresh Produce
Anti Spoilage Packaging Solutions For Fresh And Lightly Processed Post Harvest Produce

Guava – White

Guava - White

ZOEPAC MA Bulk Packaging 

Product Varieties:

Guava – White

Optimum Storage regime: (°C)

6 °c – 8 °c

Optimum Methods For Field Heat Removal:

Room cooling, Forced air cooling

Expected Storage (Shipping & Residence Time) Under Optimum Conditions:

3 – 4 weeks

ZOEPAC MA Retail Packaging

Typical retail storage regime (°C)

ambient

Expected shelf-life (distribution, sales) under optimum conditions

7 – 10 Days

Protocol:

Presentation: